My husband and I dined here on 02/14/08. Even though this is an upscale restaurant, it was not an uncomfortable or "uppity" atmosphere. Our waiter was friendly and talkative. We ordered the crabcake as an appetizer: it was the BEST crabcake we have ever had! We split the Austrailian Rock Lobster tail which was huge! The waiter split it for... more

Very Nice. They have an unbelievable 2 pound lobster tail. Yes TAIL. Not a whole lobster. (84.00) We easily could have shared just that but, went for the works and shared a steak too. Our server came to us after we had been there a bit and told us unfortunately they had to redo the lobster and for the inconvenience... more

This review is based on the meal 5 people had there in November 2006. Even though it was a year ago, the remarkable meal is still very fresh in my mind. What we ordered ran the gamut of their of what they have to offer; appetizers, soups, salads, steaks, seafood, sides, deserts, coffee, wines, mixed drinks. Like I said, a... more

We ate there for dinner on 10/18/07. The service and food was top notch all the way. A little expensive but not really because of the quality of the food and service. The Lobster Bisque was wonderful. The steaks were cooked actually the way we ordered them and bake potato was one of the very best I have had(yes, I... more

Typical fare of high end Ala Carte Steakhouses. Very classy clubby feel, and very polished service. New York Strip and Filet's were exceptional. For people familiar with Morton's , Capital Grille, Ruth Chris, etc. you know what to expect. We passed on the 3 lb. lobster for $89, but did enjoy watching the two ladies beside us down one of... more

While in Las Vegas this past week, we decided to eat one night at Vic and Anthony’s Steakhouse in the Golden Nugget in Downtown Las Vegas. My wife had seen a review on TripAdvisor, and it sounded intriguing. We did not have reservations, but we were seated as soon as we walked in. The Waiter came over right away and... more

Las Vegas has a number of fine resturants and this ranks with the very best. The service exceeds even the best the strip has to offer. The food is not only excellent but the presentation also. The onion soup is the best I have tasted in the world-period! Give this great resturant a try. Remember-This is the new and exspensive... more

We're Las Vegas locals and dine out at top class Strip restaurants on a pretty regular basis (for comparison purposes, we love The Palm, Emeril's Delmonico & his New Orleans Fish House, L'Atelier du Joel Robuchon, Verandah, Stack). Vic & Anthony's has been on our list, but we just hadn't made it there until tonight when we happened in rather... more