We celebrated our anniversay here and were frankly disappointed with the overall experience. I had called ahead 3 weeks to reserve a table, when we arrived for the 7.30pm reservation the table wasn't ready, we were asked to wait (not being told how long the wait was) and were seated 30min later. We had an outside cabana which I have... more

Appetizers and pastas were wonderful; however, the server had no clue on how yto debone the fish....and that's what this restaurant is all about..whole fish!!! He removed the skin by scraping it off and then proceeded to serve us chunks of fish instead of the whole filet.....what a shame.....presentation was awful...especially at those prices..would not go there again!!! more

Wife and I went here to "top off"" our wekks stay in Las Vegas.Very nice setting good food, but rushed thru a $250.00 Dinner. The entree was a pink snapper,at $120.00 for about 6 ounces of fish. If we had wanted this kind of experience we could have gone to any "buffet" in town. My recommendation don't go here. more

Went with business colleagues. Was told we needed a reservation (it looked half empty), they finally seated us. Service was slow. Prices were sky high, portions were meager and the food was well below average. Save your money and go across the street to Maggianos. more

I expect to pay high prices in Vegas but I expect good food in return. This restaurant is inordinately expensive and doesn't deliver the goods. The pasta was overcooked and mushy - except for the tortellini, which was undercooked - the fish was unremarkable, without much flavor. The waitstaff is friendly although the service is slow. Very disappointing. Go to... more

This restaurant was one of the worst we have patronized in Las Vegas. The service was terrible despite the few Monday night diners. The food was cold and EXTREMELY overpriced ($60.00 for a very small piece of fish). The big show about the Italian "flown-in" fish was very silly especially since they said one of the fish would be enough... more

The food was amazing! We had the seafood risotto and the baked sea bass. It was absolutely wonderful. The table was fabulous. It was the best experience we had in Vegas. However it was VERY expensive. We paid $130 for a small Mediterranean Sea Bass - and would pay it again it was so good. But like other reviews we... more

Ate here on our 10th anniversary. We asked to be seated at the outdoor cabanas but they were closed for the evening (seemed strange on a busy Saturday night but the weather was a bit iffy). Atmosphere indoors was nice but certainly not outstanding. Feeling a bit overwhelmed by the menu, we opted for the tasting menu ($140 each) with... more

My wife and I recently enjoyed a splended "pondside" dinner at Bartolotta Di Mare. The antipesti, primi, and secondi were all scrumptious, paired with fine wine. I can highly recommend the insalata di carciofi, the risotto ai frutti di mare, and the orata. This restaurant is a splurge meal for those on a tight budget, but then again you're not... more