If you're not paying for it... Filet Chateaubriand. $105, but very good. (But small. If is costs $105 it'd be nice to at least take some home to show off.) more
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If you're not paying for it... Filet Chateaubriand. $105, but very good. (But small. If is costs $105 it'd be nice to at least take some home to show off.) more
A solid 3. Arguably a 4. I was expecting a vanilla, standard experience and was very pleased with what we got. more
used to work here and I know chef sean put a lotta heart and soul into the menu, he has moved but I am sure a lot of his items remain. yummy! more
Great steaks, great sides, great service. Very cool interior decor. Overall a great place, and this is coming from someone who rarely eats meat :) The steaks were great. Very huge wine list, cellar can be seen from the seating area. more
I was in Vegas with a friend for his 21st birthday and we came to Neros on our first night for a nice dinner. For starters I ordered snails, which to my surprise came without shells and fork thing you poke them with. Excellent! Mighty delicious too. We ordered a pair of long island iced teas and ordered our mains:... more
With all the places you can get a steak in Vegas, this is one of the best. This was our third visit to Neros over the past 12 months. And as always, the food, service, and atmosphere were wonderful. There is a wide range of cuts to choose from with various toppings and sauces to accompany. With all the side... more
Ate at Neros on 6/5/06 right before our 11pm flight back to New York. The previous night we had a horrific meal at Bradley Ogden so were looking forward to eating a decent meal at Neros. Everything at Neros was delicious. The drinks were great, the service was excellent and the food was very delicious. The restaurant itself is very... more
One of the best steak places in Vegas. A bit expensive but great steak and the service is wonderful (if you enjoy 3-5 people serving you). I would definitly recommend this place for a romatic dinner. more
